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Kindred’s Tomato Risotto features creamy, flavorful rice infused with roasted cherry tomatoes, tomato purée, and white wine. Topped with plant-based parmesan and fresh basil, it’s a vibrant, comforting main dish for two!

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20MINS
Total Time
Ingredients
Servings
2
us / metric

3 cups
Cherry Tomatoes, halved

1 Tbsp
Olive Oil

2 tsp
Balsamic Vinegar

to taste
Salt
Risotto

1
Small Onion, peeled, finely chopped

1 Tbsp
Olive Oil

2 cloves
Garlic, peeled, crushed

4 Tbsp
Tomato Paste

1/2 cup
Dry White Wine

2 1/2 cups
Vegetable Stock

1 cup
Tomato Purée

3/4 cup
Arborio Rice

1/4 cup
Vegan Parmesan Cheese, finely grated

1 handful
Fresh Basil Leaf