Grilled Peaches and Cream
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13 INGREDIENTS • 7 STEPS • 20MINS

Grilled Peaches and Cream

Enjoy Grilled Peaches and Cream, featuring juicy peaches grilled to perfection and topped with a buttery crumble made from oats, pistachios, and spices. Served with a scoop of vanilla ice cream, this dessert offers a delightful blend of warm, sweet, and crispy textures.
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Enjoy Grilled Peaches and Cream, featuring juicy peaches grilled to perfection and topped with a buttery crumble made from oats, pistachios, and spices. Served with a scoop of vanilla ice cream, this dessert offers a delightful blend of warm, sweet, and crispy textures.
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20MINS
Total Time
$3.24
Cost Per Serving
Ingredients
Servings
4
us / metric
Vanilla Ice Cream
as needed
Vanilla Ice Cream
Crumble
All-Purpose Flour
1 cup
All-Purpose Flour
Old Fashioned Rolled Oats
1/2 cup
Old Fashioned Rolled Oats
Brown Sugar
2/3 cup
Brown Sugar
Pistachios
2/3 cup
Pistachios
Ground Cardamom
1/2 tsp
Ground Cardamom
Ground Cinnamon
1/2 tsp
Ground Cinnamon
Kosher Salt
1 tsp
Kosher Salt
Baking Powder
1/2 tsp
Baking Powder
Butter
2/3 cup
Butter, diced, chilled
Peaches
Peach
3 cups
Peaches, pitted, cut in half lengthways
Butter
4 Tbsp
Butter, melted
Brown Sugar
2 Tbsp
Brown Sugar
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Cooking InstructionsHide images
step 1
Make the crumble: Preheat your oven to 375℉. In a large mixing bowl, whisk together the All-Purpose Flour (1 cup), Old Fashioned Rolled Oats (1/2 cup), Brown Sugar (2/3 cup), Pistachios (2/3 cup), Ground Cardamom (1/2 tsp), Ground Cinnamon (1/2 tsp), Kosher Salt (1/2 tsp), and Baking Powder (1/2 tsp).
step 2
Add the Butter (2/3 cup) to the bowl and use your fingertips to press the flour into the butter until the mixture becomes the texture of wet sand.
step 3
Pour the crumble onto a parchment lined sheet tray and bake, stirring occasionally until golden brown and crisp, about 15 minutes.
step 4
Grill the peaches: Heat your grill to high heat. In a mixing bowl, combine the Butter (4 Tbsp), Brown Sugar (2 Tbsp), and Kosher Salt (1/2 tsp).
step 5
Place the Peaches (3 cups) cut side down on the grill and cook until charred, about 2 minutes.
step 6
Flip the peaches and brush with the melted butter mixture. Let the peaches continue cooking until tender, about 5 minutes.
step 7
Serve the grilled peaches with Vanilla Ice Cream (as needed) and sprinkle with the crumble.
step 7 Serve the grilled peaches with Vanilla Ice Cream (as needed) and sprinkle with the crumble.
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RECIPES TAG
4th of July
Grill
BBQ
Shellfish-Free
Dessert
Vegetarian
No-Bake Dessert
Game Day
Quick & Easy
Summer
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