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9 INGREDIENTS • 9 STEPS • 20MINS

Gourmet Pizza Bagels

Name: Gourmet Pizza Bagels
Total time: PT1200.0S
Yield: 4
Ingredients: 1/4 cup Basil Pesto; 16 ounce Cream Cheese; 1/4 cup Sun-Dried Tomatoes; 4 tablespoon Butter; 1 tablespoon Italian Seasoning; 4 Bagel; 2 ounce Pepperoni Slice; 1 cup Shredded Mozzarella Cheese; 1 bunch Fresh Basil

Indulge in Gourmet Pizza Bagels, featuring bagels filled with creamy pesto and sun-dried tomato cream cheeses, topped with pepperoni and melted mozzarella. Brushed with herb butter and baked until golden, these delicious bagels are garnished with fresh basil for a perfect, savory treat.

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20MINS

Total Time

$4.04

Cost Per Serving

Ingredients

Servings

us / metric

4 Tbsp

Basil Pesto

2 cups

Cream Cheese, softened

4 Tbsp

Sun-Dried Tomatoes

4 Tbsp

Butter, melted

1 Tbsp

Italian Seasoning

Bagels

1/3 cup

Pepperoni Slice

1 cup

Shredded Mozzarella Cheese

1 bunch

Fresh Basil

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Cooking Instructions

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step 1

Make the pesto cream cheese: In a mixing bowl, combine the Basil Pesto (4 Tbsp) and Cream Cheese (1 cup).

step 2

Make the sun dried tomato cream cheese: In a mixing bowl, combine the Sun-Dried Tomatoes (4 Tbsp) and Cream Cheese (1 cup).

step 3

Make the herb butter: In a mixing bowl, combine the Butter (4 Tbsp) and Italian Seasoning (1 Tbsp).

step 4

Assemble: Preheat your air fryer to 400℉.

step 5

Cut the Bagels (4) into eighths, cutting only halfway through.

step 6

Remove 4 of the triangles leaving 4 empty spaces to fill with the cream cheese. Squeeze the cream cheese mixtures into the cutout spaces in the bagel then brush with the melted butter.

step 7

Top with Pepperoni Slice (1/3 cup) and Shredded Mozzarella Cheese (1 cup).

step 8

Bake until the bagels are golden brown and the cheese is melted completely, about 10 minutes.

step 9

Finish by garnishing with Fresh Basil (1 bunch)