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This Quick Teriyaki Meatball Rice Bowl recipe is hearty and delicious, perfect for a quick and easy weeknight meal. This recipe is a total weeknight lifesaver, made with pre-made meatballs and store-bought teriyaki sauce. The bold flavors of the meatballs and the teriyaki sauce are sure to satisfy even the pickiest of eaters.

Bite
25MINS
Total Time
$2.04
Cost Per Serving
Ingredients
Servings
4
us / metric

2 lb
Frozen Meatballs

1 bottle
(12 oz)
(12 oz)
Teriyaki Sauce

2 cloves
Garlic, minced

to taste
Olive Oil
For Assembly

2 2/3 cups
Frozen Broccoli Florets

2 2/3 Tbsp
White Rice, warmed
2 cups cooked rice per 4 servings

2 stalks
Scallions, sliced
optional

1 Tbsp
Sesame Seeds
optional